Resources

Factsheets 

• Getting Ready to Export Your Food Product  (PDF, 683 KB)
• Manitoba:  Your Investment Destination for Food and Agri-Product Processing (PDF, 1.18 MB)
• Food Labelling Requirements (PDF, 1.29 MB)
• Food Packaging (PDF, 1.16 MB)
• How to Make Buyers Notice your Product - Creating an Effective Sell Sheet (1.36 MB)
• Using a Co-Packer - Contract Manufacturing  (PDF, 317 KB)
• Choosing the Right Distributor for Your Food Product  (PDF, 710 KB)
• Direct Marketing Your Food Product  (PDF, 1.42 MB)
• What Food Manufacturers Need to Know to Sell to the Foodservice Industry (PDF, 298 KB)
• Writing a Marketing Plan for Your Food Product  (PDF, 860.79 KB)
• Food Safety Factsheets and Educational Materials (HTML)
• Safe Food for Canadians Regulations (SFCR) website (HTML)
• My Canadian Food Inspection Agency (My CFIA) (HTML)

Reference Sheets

• Food Industry Glossary  (PDF, 303.70 KB)  

Worksheets

• Trade Show Checklist for Food Entrepreneurs (PDF, 169.41 KB)

Guidebooks

• Human Resources for Food Manufacturers (PDF, 1.05 MB)
• The Road to the Consumer Manual (PDF, 1.35 MB)
• Attachments for The Road to the Consumer
• Food and Beverage Processing in Manitoba - Basic Steps (PDF, 1.71 MB)

Directories 

• Co-Packer List
• Commercial Community Kitchens for Rent
• Manitoba Made Business Resource Menu (PDF, 675.65 KB)

Webinars 

• Food Safety Requirements for Marketing a Food Product in Manitoba
• Safe Food for Canadians Regulations (SFCR) Videos (HTML)